30" Transitional Induction Range - IR30450ST

The scratch-resistant, ceramic glass induction cooking surface offers consistent, precise temperature control and nearly instantaneous temperature adjustment response

Gourmet Mode features nearly 50 presets that automatically control the oven to ensure delicious results

Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm

The sleek rangetop features a striking interactive display. The full-color touchscreen is intuitive, easy to read, and locks for safety and cleaning

Boost Mode delivers rapid heat for lightning-fast boil times

The Bridge function joins two induction zones into one large area, enabling use of an induction-capable griddle, open roaster, or fish poacher

Because the cooktop stays relatively cool, spills don't stick to the surface—making cleanup a breeze

The oven offers self-clean, delayed start, timed cook, and Sabbath features

The temperature probe alerts you when your dish has reached the desired temperature

The range’s stainless-steel construction and clean lines coordinate elegantly with a full suite of transitional style Sub-Zero, Wolf, and Cove appliances

Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking

Control your oven from wherever you are using our convenient Owner's App—remotely preheat, adjust temperatures, select modes, and more

Achieve the bold look of a 60” induction range with two 30” units installed side by side and joined by a stainless-steel trim kit