$7,449.00
36-inch Professional Gas Range - HRG3618U
$7,449.00
Key Features
High-powered Btu Burners
Luxglide™ Telescopic Racks
Infrared Broiler
Description
Available from Mark's Appliance, serving customers throughout Southern IL & St. Louis, MO.
Features
High-powered Btu Burners
From a high-powered 18,000 BTU burner to a burner with a steady 650 BTU simmer function, this range gives you the power you need for large family meals and the consistent low heat desired for cooking delicate sauces or melting chocolate
Luxglide™ Telescopic Racks
Telescopic racks use ball bearing rack guides for an effortless glide in and out of the oven. This luxury feature allows the rack to extend fully without tipping over for smooth, easy handling of even the heaviest dishes, and adjusts to fit different rack support levels
Infrared Broiler
Infrared gas flame broiler radiates heat evenly to sear your food and seal in the juices
Specifications
Other
| Adjustable Leg Sizes | 1 in. Max. |
| Cast iron cooking grate (W x L) | 10 3/4" x 23" |
Dimensions & Weight
| Width | 36 in. |
| Height | 57.5 in. |
| Length | 27.94 in. |
| Weight | - |
| Net weight | 275 lbs. |
| Gross weight | 315 lbs. |
| Product height (from bottom to top of side panel) | 35 11/16"- 36 11/16" |
| Product depth (from back panel to control board) | 26 1/2" |
| Product depth (from back panel to side panel front) | 24.13/16" |
| Depth of control panel (minimum) | 1 11/16" |
| Depth of control panel (bullnose) | 3 1/8" |
Number of Boxes, Shipping Dimensions, & Shipping Weight
| Number of Boxes | 1 |
| Shipping Width | 41 in. |
| Shipping Height | 62.5 in. |
| Shipping Length | 32.94 in. |
| Shipping Weight | - |
| Total of Shipping Weight | - |
| Source | Calculation |
Cubic Feet Measurement & Dimensional Weight
| Cubic Feet Measurement | 33.47 ft³ |
| Dimensional Weight | 416.05 lbs. |
| Total of Cubes | 33.47 ft³ |
| Total of Dimensional Weight | 416.05 lbs. |
Technical Details
| Fuel Type | Natural Gas / LP Convertible |
| Installation Type | Freestanding |
| Color | Stainless Steel |
| Electrical Requirements | 120V |
| Circuit Breaker (A) | 15 A |
| Frequency (Hz) | 60 Hz |
| Controls Type | Knob |
Burner Performance
| Total Burners | 6 |
| (1) Front Left (Dual Burner with simmer function) | 15,000 BTU (650 BTU for Simmer) |
| (2) Front Middle (Single) | 18,000 BTU |
| (3) Front Right (Dual Burner with simmer function) | 15,000 BTU (650 BTU for Simmer) |
| (4) Rear Left (Single) | 12,000 BTU |
| (5) Rear Middle (Single) | 12,000 BTU |
| (6) Rear Right (Single) | 12,000 BTU |
| Infrared Broil burner | 16,500 BTU |
| U-shape Bake burner | 22,000 BTU |
Dimensions
| Product Width | 36” |
| Product Height (From Bottom To Top Of Back Splash) | 38 1/2”- 39 1/2” |
| Product Height (From Bottom To Top Of Side Panel) | 35 11/16”- 36 11/16” |
| Product Depth (From Back Panel To Bullnose) | 27 15/16” |
| Product Depth (From Back Panel To Control Board) | 26 1/2” |
| Product Depth (From Back Panel To Side Panel Front) | 24 13/16” |
| Depth Of Control Panel (Minimum) | 1 11/16” |
| Depth Of Control Panel (Bullnose) | 3 1/8” |
| Cast Iron Cooking Grate (W X L) | 10 3/4” x 23” |
| Adjustable Legs | 1" Max. |
Oven Dimensions
| Oven Cavity Dimension (WxDxH) | 30”x 18”x 15-1/4” |
| Oven Rack Dimension | 28 3/4” x 15 1/2” |
| Distance Between Oven Rack | 2 1/8” |
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