30-Inch Wide Double Oven Gas Range With True Convection - 6.0 Cu. Ft. - MGT8800FZ

True Convection with Third Element

True convection uses a powerful third heating element and a sturdy fan to circulate even temperatures for faster baking and roasting.

Fingerprint Resistant Stainless Steel

Easy-to-clean, fingerprint resistant stainless steel keeps your range looking as good on the outside as it works on the inside.

Hidden Bake Element

A Hidden Bake Element under the floor of the oven creates a smooth surface inside the oven that’s easy to clean.

Delay Bake Setting

With the Delay Bake setting, you can place your dishes inside the oven and program when you want the baking to begin.

6.0 Total Cu. Ft. Capacity

Cook the whole meal at once with two separate ovens and a spacious total capacity of 6.0 cu. ft. in this Maytag® double oven gas range.

Better Built Gas Range

The cast-iron grates and heavy-duty door hinges are built for dependability. Sealed surface burners help prevent leaks making cleaning faster and easier.

Power Preheat

Power Preheat lets you enjoy dinner faster with juicy flavor every time.

Auto Convect Conversion

Auto Convect Conversion adjusts your traditional recipes to the right convection time and temperature without all the complexity.

Oval Burner

The 8,000-BTU oval burner helps ensure even heating when you're cooking with oversized pots and pans.

Double Oven Range

Start the feast on time, every time and cook multiple dishes at different temperatures with two ovens in one.

10-Year Limited Parts Warranty

With a 10-year limited parts warranty on the cooktop burners, oven burners, cast-iron metal grates and cavity, we built these ranges tough enough to keep cooking for years.

Designed, Engineered, and Assembled in the U.S.A.

Maytag® ranges are designed, engineered and assembled in the U.S.A.

Keep Warm

Low heat in the microwave helps food stay warm and ready to serve for up to 60 minutes while you wrap up the rest of your meal.

Power™ Burner

Ranging from 15,000 to 18,000 BTUs, Power™ burners allow for a slow, even sauté and the intense heat for a seared, juicy steak.

Precision Cooking™ System

The Precision Cooking™ system uses sensor heating to help ensure each meal is cooked evenly.

Variable Broil

Adjust the variable broil between 350°F to 500°F for a precise cook on tasty cuts of meat, succulent sweet peppers and more.