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Color : Stainless Steel
Key Features
PRECISE HIGH-TO-LOW CONTROL
Take the guesswork out of cooking with 10 chef-created cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm
RIGOROUS TESTING
BREAKFAST, LUNCH, AND DINNER ON THE GRIDDLE
Wolf’s Dual VertiFlow™ convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
Patented dual-stacked, sealed burners offer precise temperature adjustment
Delicious Results Via Infrared Charbroiler
MASTER OF HEAT AND AIRFLOW
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